Join us on Sunday, April 13, from 11 AM to 2 PM for an exciting and interactive hands-on cake decorating class at Frosted Flour! Whether you’re a complete beginner eager to learn or someone looking to refine and enhance your existing skills, this class will provide you with the essential techniques needed for cake decorating.

What’s Included:

• A delightful 6-inch cake for you to decorate

• All necessary decorating supplies provided for your use

• Step-by-step instruction covering:

  • The proper way to build a cake from the ground up

  • Essential crumb coating methods for achieving a smooth and even base

  • Frosting techniques designed to create a clean and professional finish

  • Various piping techniques that will allow you to add stunning and beautiful designs to your cake

Price: $80 per person

You’ll have the pleasure of taking home your beautifully decorated cake to enjoy and share with others! The only thing you need to bring with you is your own buttercream—we’ll send you a simple recipe upon registration to make it easy. Please note that limited spots are available for this popular class! To secure yours today, simply stop by the bakery or give us a call at 209-369-2253 to sign up. Don’t forget to tag a friend who’d love the chance to join you on this creative baking adventure!

It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.

Dearest Gentle Reader,

Please join us for a Bridgerton-themed Cake party!

•July 14, 2-4 pm
•$80

Adorn yourselves with your finest tiaras, most resplendent jewels, and exquisitely fancy aprons, as the occasion demands nothing less than our utmost opulence. A reminder to our esteemed guests: please designate your chosen color palette when reserving your slot, for a masterpiece cannot be achieved without the perfect hues.

Yours in anticipation of the grand event,

Lady Whistledown

Get your aprons ready and your glasses raised!

We're partnering with local favorite, Frosted Flour, to bring you our new Cakes + Cocktails class!

April 21st | 11am-1pm

Whether you're a baking enthusiast or just looking for a fun day out, our class offers something for everyone. Learn the tricks of the trade from talented pastry chefs, and discover how to decorate stunning cakes that taste as good as they look.

And what's a celebration without Calivines wine?

Sip on delicious wine cocktails expertly paired with your sweet creations. It's the perfect way to unwind and enjoy the weekend.

Secure your spot now – because life's too short not to have your cake and drink it too!

Get ready for an evening of socializing, cake decorating and wine!

FIRST CLASS IS FULL �we are happy to announce a second class!!!! Get ready for an evening of socializing, cake decorating and wine!

When: Saturday, July 1
Where: Frosted Flour
Time: 6:30-8:00pm
Cost: $50 per person (includes your own 6” cake)

What You’ll Learn:

• Basic and advanced piping techniques

• Fondant application and sculpting

• Layering and smooth frosting methods

• Creative decorating styles and trends

• Tips for achieving professional-quality designs

  
  **** Want to hang out with friends, co-workers, or family? Sign up for our first of many fun evenings at Frosted Flour. Enjoy a complimentary glass of wine while you get to decorate a cake that will wow everyone! If interested please stop by the bakery at 904 West Lodi Avenue to sign up.

  FIRST COME FIRST SERVE- do not email please. Must be 21+. Limit 10 per class so don’t hesitate Thanks

Get ready for an evening of socializing, cake decorating and wine!

When: Saturday June 24
Where: Frosted Flour
Time: 6:30-8:00pm
Cost: $50 per person (includes your own 6” cake)

**** Want to hang out with friends, co-workers, or family? Sign up for our first of many fun evenings at Frosted Flour. Enjoy a complimentary glass of wine while you get to decorate a cake that will wow everyone! If interested please stop by the bakery at 904 West Lodi Avenue to sign up. Must be 21+. Limit 10 per class so don’t hesitate

What You’ll Learn:

• Basic and advanced piping techniques

• Fondant application and sculpting

• Layering and smooth frosting methods

• Creative decorating styles and trends

• Tips for achieving professional-quality designs

This hands-on class is perfect for anyone who loves baking and wants to elevate their cake decorating skills. Limited spots available—sign up today and unleash your creativity!